2025 | Frankrijk | Bordeaux, Margaux

Alter Ego de Palmer 2025 Margaux - OWC1 - Magnum

en-primeur
Deze wijn is onderdeel van de Colaris Bordeaux En Primeur-campagne 2025. Zodra de wijn beschikbaar is, zullen we deze aanvullen met een gedetailleerde beschrijving, proefnotities en beoordelingen van recensenten. Verder lezen
  • Smaakprofiel
    Complex, krachtig & vol
  • Druivenras
    Merlot, Cabernet Sauvignon, Petit Verdot
  • Land & Regio
    Frankrijk, Bordeaux, Margaux
Deze wijn is exclusief op aanvraag beschikbaar
  • 100% proefgarantie
  • Gratis bezorgd vanaf €75
  • Levering binnen 3 werkdagen
  • Verzekerd verzonden & zorgvuldig verpakt
Proefnotitie
Specificaties
Awards

"Ontdek de Bordeaux En Primeur-campagne 2025"

Zodra de proefnotitie van deze wijn beschikbaar is, wordt deze hierboven toegevoegd onder 'Awards'. Voor vragen over deze wijn kunt u contact opnemen met onze wijnspecialisten.
WijnsoortRode Wijn
En PrimeurJa
LandFrankrijk
DruivenrasCabernet Sauvignon, Merlot, Petit Verdot
RegioBordeaux, Margaux
SmaakprofielComplex, krachtig & vol
Jaargang2025
Flesinhoud1.5
Alcoholgehalte14 %
Op dronk vanaf2028
Op dronk tot2050
AllergenenSulfieten
AfsluitingKurk
Art.nr.K212504

Vinous
94-96 punten
The 2025 Alter Ego is bold, juicy and super expressive right out of the gate. A wine of total pleasure and seduction, this will drink beautifully with minimal cellaring. Soft, plush contours wrap around a core of red plum, mocha, cedar, espresso and cinnamon. All the elements are so well balanced. Floral top notes and a kick of blood orange perk up the brilliant finish. This is such a classy, polished wine—an especially fine Alter Ego. The blend is 54% Merlot, 40% Cabernet Sauvignon and 6% Petit Verdot.

Decanter
94 punten

Quite a spiced notes on the nose, really aromatic, a little toasted with cinnamon, cedar, dried herbs, some florality and blackcurrants. Smooth and creamy with a crushed velvety aspect to the tannins which fill the mouth and create a soft cushioning of texture from which the ripe but also cool blueberry aspects widen. Quiet, calm, still massy with power and muscles but well integrated and not shouting. It’s certainly juicy and mouthwatering with a crystalline blueberry aspect. Great purity but still with this wide frame and quite firm liquorice spiced edges. Lots going on here. More Cabernet Sauvignon in the blend than Merlot. 15% press wine.

Jeb Dunnuck
92-94 punten

Rocking notes of red, blue, and black fruits, roasted herbs, graphite, and chocolate define the 2025 Alter Ego, a blend of 54% Cabernet Sauvignon, 40% Merlot, and 6% Petit Verdot that's being raised in 20% new barriques and foudres. On the palate, it's medium to full-bodied, round, and supple, with ripe, chalky tannins. It checks in at 13% alcohol with a pH of 3.65.

Jane Anson, Inside Bordeaux
93 punten

Beautiful deep plum colour, so juicy and mouth watering, with a real energy and momentum, blueberry, cherry pit, love the powerful concentration and sense of lift through the palate, and things really grip as it opens and unfolds. 20hl/h, as with everywhere, 3.65ph, harvest September 8 to 24.

Wine Advocate
91-93 punten

The 2025 Alter Ego de Palmer unwinds in the glass with aromas of dark berries, plums and violets, followed by a medium- to full-bodied, fleshy and concentrated palate defined by lively acids and plenty of sweet, powdery tannin. Checking in at 13% alcohol, it's a blend of 54% Cabernet Sauvignon, 40% Merlot and 6% Petit Verdot. The low yields of 20 hectoliters per hectare might shock other estates, but Palmer has become much more habituated to such numbers in recent years."

Lisa Perrotti-Brown
91-93 punten

Deep garnet-purple colored, the 2025 Alter Ego pops from the glass with exuberant notes of wild blueberries and black raspberries, giving way to hints of pencil shavings, dusty soil, and bay leaves with a waft of lavender. The light- to medium-bodied palate has intense blue and red berry flavors with a crisp backbone and lightly chewy tannins, finishing with a real skip in its step. The blend is 54% Cabernet Sauvignon, 40% Merlot, and 6% Petit Verdot. The alcohol is 13% and the pH is 3.65.