Château Clos Saint Martin 2023 Saint-Emilion Grand Cru Classé
• Gelegen op de top van het Saint-Émilion plateau
• “This is a new style for Clos Saint Martin, with much less new oak, and a larger percentage of the wine aging in amphora.” - Jeff Leve
• (94-95)/100 punten James Suckling
• OWC6: per 6 flessen verpakt in originele kisten
- SmaakprofielComplex, krachtig & vol
- DruivenrasMerlot, Cabernet Sauvignon, Cabernet Franc
- Land & RegioFrankrijk, Bordeaux, Saint-Emilion
- 100% proefgarantie
- Gratis bezorgd vanaf €75
- Levering binnen 2 tot 3 werkdagen
- Verzekerd verzonden & zorgvuldig verpakt
- Vanaf €75 gratis bezorgd
- Levering binnen 2 tot 3 werkdagen
- Verzekerd verzonden
- 100% proefgarantie
“This is a new style for Clos Saint Martin, with much less new oak, and a larger percentage of the wine aging in amphora.” - Jeff Leve
Wijnsoort | Rode Wijn |
---|---|
En Primeur | Ja |
Land | Frankrijk |
Druivenras | Merlot, Cabernet Sauvignon, Cabernet Franc |
Regio | Bordeaux, Saint-Emilion |
Smaakprofiel | Complex, krachtig & vol |
Jaargang | 2023 |
Flesinhoud | 0.75 |
Alcoholgehalte | 13,5 % |
Classificatie | AOC Saint Emilion Grand Cru |
Op dronk vanaf | 2028 |
Op dronk tot | 2041 |
Allergenen | Sulfieten |
Afsluiting | Kurk |
Art.nr. | E108268 |
Awards | |
James Suckling
(94-95)/100 punten
I like the build up in the finish of this classy, medium- to full-bodied wine. Offers currant and berry fruit, as well as integrated, fine and velvety tannins. Caressing at the end.
Jeff Leve, The Wine Cellar Insider
(93-95)/100 punten
Plums, chocolate, flowers, and black raspberries show with little effort in the perfume. On the palate, the wine is vibrant, elegant, upbeat, and fresh. The fruits are clean, pure, and long, with a juicy refreshing finish packed with with lingering dark chocolate, espresso, and black cherries, a touch of mint, and chalk in the finish. The wine blends 80% Merlot, 15% Cabernet Franc, and 5% Cabernet Sauvignon. This is a new style for Clos Saint Martin, with much less new oak, and a larger percentage of the wine aging in amphora. Drink from 2028-2041.
Jeb Dunnuck
(92-95)/100 punten
Coming from 1.3 hectares of vines on the upper plateau, the 2023 Clos Saint-Martin (80% Merlot, 15% Cabernet Franc, and 5% Cabernet Sauvignon) has a crushed, almost liquid rock-like sense of minerality as well as gorgeous aromatics of black raspberry and darker cherry fruits that give way to some floral, camphor, and spicy nuances. This medium to full-bodied, pure, beautifully balanced Saint-Emilion has ripe, integrated, polished tannins, remarkable purity, and outstanding length.