Château Grand Puy Ducasse 2020 Pauillac 5e Grand Cru Classé
Decanter 90 | Neal Martin 92-94 | James Suckling 94-95 | Jeb Dunnuck 93-96 punten
Neal Martin (Vinous): Chapeau!
James Suckling: 'One of the best ever'
- SmaakprofielKrachtig & Complex
- DruivenrasCabernet Sauvignon, Merlot
- Land & RegioFrankrijk, Bordeaux, Pauillac
- 100% proefgarantie
- Gratis bezorgd vanaf €75,-
- Levering binnen 2 tot 3 werkdagen
- Verzekerd verzonden & zorgvuldig verpakt
James Suckling
94-95/100 punten
Beautiful richness and depth, offering plums, berries and redcurrants with some walnut and hazelnut undertones. It’s full-bodied and layered. Flavorful finish. One of the best ever.
Jeb Dunnuck
93-96/100 punten
The deep, inky-hued 2020 Château Grand-Puy Ducasse has a seriously impressive, balanced, full-bodied, structured style that's going to reward patience. Pure crème de cassis, black raspberry, graphite, lead pencil, and spring flower notes all define the bouquet, and it has plenty of background oak, a dense, chewy mid-palate, lots of tannins, and a great finish. It's going to need to be forgotten for 7-8 years but will evolve for 30 years or more.
Decanter
90/100 punten
Some grilled smoke edges to the aromatics on the first nose. This is extremely tight in its tannins, pretty austere and you need to take a beat to allow this to settle. Cassis and blueberry fruit notes help bring some juice among the tight muscular structure. The oak is a little evident overall, but this is carefully made with promise. Harvest September 15 to October 1.
Neal Martin (Vinous)
92-94/100 punten
The 2020 Grand Puy Ducasse is a wonderful effort from this Pauillac that has always threatened to pulls its socks up. The nose is crisp and focused, featuring vivacious black fruit, cedar and light minty aromas. The palate is medium-bodied with fine-grained tannins and very well-judged acidity, taut at first but fanning out in a sophisticated fashion that I have not noticed on a Grand Puy Ducasse before. This might well be the dark horse of Pauillac. Chapeau! Tasted three times with consistent notes.
