Château La Mission Haut-Brion Blanc 2023 Pessac-Léognan Cru Classé
• Zéér schaarse witte Bordeaux
• “A stunning white wine in 2023” - Decanter (97/100 punten)
• OWC3: Per 3 flessen verpakt in originele châteaukisten
- SmaakprofielIntens, rijk & complex
- DruivenrasSauvignon Blanc, Sémillon
- Land & RegioFrankrijk, Bordeaux, Pessac- Léognan
- 100% proefgarantie
- Gratis bezorgd vanaf €75
- Levering binnen 2 tot 3 werkdagen
- Verzekerd verzonden & zorgvuldig verpakt
- Vanaf €75 gratis bezorgd
- Levering binnen 2 tot 3 werkdagen
- Verzekerd verzonden
- 100% proefgarantie
“A stunning white wine in 2023” - Decanter (97/100 punten)
Wijnsoort | Witte Wijn |
---|---|
En Primeur | Ja |
Land | Frankrijk |
Druivenras | Sauvignon Blanc, Sémillon |
Regio | Bordeaux, Pessac- Léognan |
Smaakprofiel | Intens, rijk & complex |
Jaargang | 2023 |
Flesinhoud | 0.75 |
Alcoholgehalte | 13,5 % |
Classificatie | AOC Pessac Léognan |
Op dronk vanaf | 2026 |
Op dronk tot | 2040 |
Allergenen | Sulfieten |
Afsluiting | Kurk |
Art.nr. | E108102 |
Awards | |
Decanter
97/100 punten
A stunning white wine in 2023. Green apple, crisp and alive on the nose. Round and forward, gorgeous density and texture on the tongue, bright and fresh, a dash of sherbet lemon gives the zing, while this has a strict backbone like the red, keeping the focus on the fruit and the tension in equal measure. Alive and bright, not too full or too acidic. Great green apple, a touch of grapefruit and orange too. Gorgeous purity and crystalline aspects with some power underneath but all the while keeping straight and direct. Focussed and intentional. Remarkable. 3.2pH, 4 total acidity.
James Suckling
(96-97)/100 punten
A creamy, round texture with ripe yet fresh aromas and flavors, showing apples, pears and hints of peaches. Medium- to full-bodied, polished and satisfying. 65.3% sauvignon blanc and 34.7% semillon.
Jeff Leve, The Wine Cellar Insider
96/100 punten
Waxy lemons, white peach, pineapple, and green apples come through in this vibrant, juicy, crisp, wine, which balances its juicy yellow citrus with its sweetness. The wine is made from a blend of 65.3% Semillon and 34.7% Sauvignon Blanc, picking took place August 24, and finishing September 5. The length of harvest is extraordinary, considering there are only 3.5 hectares of vines. 13.9% ABV, 3.3 pH. Drink from 2026-2040.
Lisa Perrotti-Brown
(94-96+)/punten
A blend of 65.3% Sauvignon Blanc and 34.7% Semillon, the white La Mission Haut-Brion 2023 has a pH of 3.2. It races out with ready-to-go notes of fresh grapefruit, lime blossoms, and fresh pineapple giving way to wafts of fragrant mandarin peel, beeswax, and wet pebbles. The medium-bodied palate is tightly wound and elegantly styled, with beautiful tension and a mineral-laced finish.
William Kelley, Robert Parker’s Wine Advocate
(93-95)/100 punten
Offering up generous amounts of lemon oil, spices and ripe orchard fruits with a touch of spring flowers, the 2023 La Mission Haut-Brion Blanc is medium to full-bodied, fleshy and broad, with a rich, aromatic palate. It concludes with an ethereal, powerful finish that carries elegant white fruit notes. It's a blend of 65.3% Sauvignon Blanc and 34.7% Sémillon.