2020 | Frankrijk | Bordeaux, Pauillac

Château Lynch Bages 2020 Pauillac 5e Grand Cru Classé

  • Château Lynch Bages 2020 Pauillac 5e Grand Cru Classé
  • Château Lynch Bages 2020 Pauillac 5e Grand Cru Classé
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99/100 punten James Suckling:  'A terrific Lynch'

Jane Anson van Decanter: 'This is easily one of the best Pauillacs that I have tasted in the vintage, totally gorgeous'

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  • Smaakprofiel
    Complex, krachtig & vol
  • Land & Regio
    Frankrijk, Bordeaux, Pauillac
165,00
/ prijs per fles
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Specificaties
Awards

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WijnsoortRode Wijn
LandFrankrijk
RegioBordeaux, Pauillac
SmaakprofielComplex, krachtig & vol
Jaargang2020
Flesinhoud0.75
Alcoholgehalte14 %
ClassificatieAOC Pauillac
Op dronk tot2056
AllergenenSulfieten
AfsluitingKurk
Art.nr.1931420
Awards
  • Château Lynch Bages 2020 Pauillac 5e Grand Cru Classé
  • Château Lynch Bages 2020 Pauillac 5e Grand Cru Classé

James Suckling
99/100 punten
 A beautifully layered red with blackcurrant, hazelnut and lead-pencil character and fine, velvety tannins. Full-bodied and reserved. It’s like a tightly knit ball of polished tannins that are cashmere in texture. So very long and impressive. Give this time. A terrific Lynch. 


Wine Enthusiast
96-98 punten

 Bold black fruits and dense, textured tannins are very much in the style of the estate. What is new in this vintage is the extra precision that lifts the wine, bringing together the beautiful black currant flavors of ripe Cabernet Sauvignon with a refined texture of sophisticated tannins. This is an impressive wine, sure to age over many years. 


Jeb Dunnuck

95-97 punten 
Ultra-classic notes of blackcurrants, freshly sharpened lead pencil, damp earth, and crushed stone emerge from the 2020 Château Lynch-Bages, which checks in as 60% Cabernet Sauvignon, 31% Merlot, 4% Cabernet Franc, and the rest Petit Verdot, all hitting 13.4% natural alcohol and a pH of 3.73 and a massive IPT of 93, which might be the highest in the vintage. Full-bodied and concentrated on the palate, it has brilliant purity of fruit, a layered, building sense of structure, and a great finish. While not austere or closed, this serious Lynch-Bages will need 10-15 years of bottle age to hit maturity and have 40-50 years of overall longevity. 


Decanter
96/100 punten 
 The lowest amount of Cabernet Sauvignon in the blend on recent record but the signature of Lynch Bages is very much in play here - tons of liquorice, grippy and charismatic cassis and blueberry fruit with a velvety texture layered with blackcurrant pastilles and rich dark chocolate. This is easily one of the best Pauillacs that I have tasted in the vintage, totally gorgeous. The 33hl/ha yield meant I was worried that it would be too concentrated, but it pulls it off, although you've got to assume that they will need to be careful over ageing. Lower alcohol than both 2018 and 2019, a more classical balance in fact. 4% Cabernet Franc completes the blend. 3.73pH, 75% new oak, 18 months in barrel.


Wine Spectator
96/100 punten 
 Gorgeous from the start, with cassis and violet notes leading off, followed by additional waves of black cherry and blackberry fruit as well as sweet tobacco and iron. Shows subtle savory and cedar hints that stay in the background, as the iron note pierces through the fruit on the finish. Almost approachable for the fruit, but wait if you can. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. 

 

Robert Parker's Wine Advocate
94-96 punten
 The 2020 Lynch-Bages is a blend of 60% Cabernet Sauvignon, 31% Merlot, 4% Cabernet Franc and 5% Petit Verdot, aging for around 18 months in French oak barriques, 75% new. It has an alcohol of 13.41%, a pH of 3.73 and an IPT (tannin index) of 93. Opaque purple-black in color, it leaps from the glass with notes of crushed blackberries, cassis and boysenberries, plus touches of garrigue, red roses and cedar chest with hints of graphite and black olives. The medium-bodied palate has a rock-solid frame of ripe, grainy tannins and plenty of freshness supporting the tight-knit black fruit and earthy flavors, finishing long and mineral laced. 

Vinous
94-96 punten
 The 2020 Lynch-Bages contains proportionately more Merlot in the blend this year (31%) and will be aged for 18 months in 75% new oak. It has an intriguing bouquet, quite complex and classic in style, featuring tightly wound black fruit mixed with cedar, mint and touches of the estuary. One sniff and you know that the vines are in close proximity to the sea. The palate is medium-bodied with impressive weight on the entry, the tannins almost immediately coating the mouth (the IPT is 93, fairly high). But everything remains balanced thanks to the fine acidic thread, and it begins to firm up, becoming quite structured and, dare I say, reminiscent of Latour toward the finish. This is a Lynch-Bages that clearly will deserve long-term aging because there is real substance to this wine, and that will only increase during élevage. This is a great Lynch-Bages. The Cazes family should build a new winery to celebrate. 


17++/20 punten
Jancis Robinson
 Very deep, dense blackish purple. Suave, flattering nose with good freshness and precision. Marked tannins underneath (more so than its stablemate Haut-Batailley). This is less the old, spicy, comfortable pair of slippers Lynch-Bages and seems to be heading in a deliberately purer, 'cooler' direction. Impressive undertow and persistence, but with interesting top notes such as tobacco leaf. Very ambitiously dry on the finish.