Intekenwijnen

Vérité La Muse 2013
Robert Parker’s Wine Advocate
100/100 punten
The 2013 La Muse, like all of the 2013s, comes about one-third from Alexander Valley vineyards, 40-plus percent from Chalk Hill, and the rest Knights Valley and Bennett Valley – all high-elevation hillside vineyards. A blend of 89% Merlot, 8% Cabernet Franc and 3% Malbec at 14.3% alcohol, the wine is amazingly like a great vintage of Petrus, with mulberry, black cherry, licorice, truffle and unctuous, thick, juicy fruit all present in this full-bodied masterpiece. The tannins are still present. The wine has purity and savory presence and is remarkable. The finish goes on for well past a minute. This wine would probably benefit from 5-8 years of bottle age and last 40-50 years”. (100/100 punten)

Vérité La Muse 2016
Robert Parker’s Wine Advocate
100/100 punten
Deep garnet-purple colored, the 2016 La Muse is composed of 93% Merlot, 5% Cabernet Franc and 2% Malbec. Wow—it comes strutting out of the glass with flamboyant crème de cassis, ripe plums and black cherries notes followed by nuances of aniseed, chocolate box, wild thyme, violets and chargrill plus a fragrant suggestion of potpourri. Full-bodied, rich and concentrated, the densely packed perfumed black fruit layers are beautifully framed by perfectly ripe, finely grained tannins and fantastically knit freshness. It finishes long with the most incredible display of mineral sparks. 2,300 cases were produced.

Vérité La Muse 2018
Robert Parker’s Wine Advocate
100/100 punten
A blend of 90% Merlot, 6% Cabernet Franc and 4% Malbec, the 2018 La Muse was matured 16 months in 100% new French oak barrels. Medium to deep garnet-purple in color, the nose delivers a powerful perfume of cherry pie, blackberry preserves and baked plums, followed by suggestions of red roses, cast-iron pan, underbrush and unsmoked cigars, plus wafts of licorice and oolong tea. Medium to full-bodied, the black fruit and exotic spice layers flow so gracefully over the palate, textured by plush tannins and lifted with seamless freshness, finishing epically long and achingly fragrant. The intensity and complexity of aromas and flavors—all waltzing in captivating harmony—cannot fail to make your head spin in the best possible way. Electrifying!” 

Prijs per kist van 3 flessen: € 1710
Gelimiteerd beschikbaar, max. 1 kist per klant

Vérité Le Désir 2012
Robert Parker’s Wine Advocate
100/100 punten
The 2012 Le Desir (64% Cabernet Franc, 24% Merlot, 8% Cabernet Sauvignon and 4% Malbec) reminds me of a young vintage of Ausone, such as 2005. The wine has amazing minerality and an explosive blueberry nose intermixed with blackberries, new saddle leather, charcoal and camphor. It is full-bodied, with espresso notes emerging on the palate. There are 1,900 cases of this super-endowed, prodigious wine that should drink well for 35-40 years. How fun it would be for mega-millionaires to put this in a blind tasting of a great vintage of Ausone in 10, 20 or 30 years from now.

Vérité Le Désir 2015
Robert Parker’s Wine Advocate
100/100 punten
A blend of 64% Cabernet Franc, 27% Merlot, 5% Cabernet Sauvignon and 4% Malbec, the very deep garnet-purple colored 2015 Le Désir is a little reticent at this very youthful stage, offering glimpses at dusty soil, iron ore, black truffles and salami notes over a core of red currant jelly, black raspberries, blackberries and star anise plus a waft of roses. Medium-bodied, very firm and very elegant yet incredibly intense in the mouth, it delivers loads of red fruit and earthy layers, finishing with great length and depth. 2,500 cases produced.

Vérité Le Désir 2019
Robert Parker’s Wine Advocate
100/100 punten
The 2019 Le Désir is just as stunning as the first time I tasted it from bottle. It's pure and layered, with alluring scents of Morello cherries, dried mushrooms, cigars, sage and aniseed wafting from the glass. The palate strikes a fine balance of concentrated fruit, loads of powdery tannins, and energetic bursts of fresh acidity. It has a deep core of concentrated, perfumed fruit with the first faint touches of umami character and a long finish driven by floral and iron tones. I can't get enough of this wine!

Prijs per kist van 3 flessen: € 1710
Gelimiteerd beschikbaar, max. 1 kist per klant

•   Een waar collector’s item: Chileense trofee van wereldklasse, 2x 100/100 punten, slechts 600 ‘cases’ van gemaakt
•   Won in de epische Berlin Tasting fier van de 1e Grand Cru Classés Château Lafite Rothschild, Margaux én Latour
•   ‘The wine made my heart beat faster - it's a wine of emotion. This is also my first 100-point wine from Chile!’ (Robert Parker’s Wine Advocate)


Robert Parker’s Wine Advocate
100/100 punten 
The 2021 Viñedo Chadwick fermented in stainless steel and troncoconic concrete vats, spent some 10 months in barrique, and then part of the wine (some 20%) was sent to the Stockinger foudres. The nose is reminiscent of a super elegant and sleek Bordeaux, pure and clean, less balsamic than in previous years and less herbal. It's perfumed and floral, precise, fresh and elegant, with very fine tannins, and despite the grape, it is more Pomerol than Graves, with 14% alcohol on the label but without any heat at all. It's velvety and luxurious, juicy and tasty, with fine-grained chalky tannins and the elegant stoniness that the best Maipos are capable of. It has structure and power, like the proverbial iron fist in a velvet glove. This has to be the finest vintage for Chadwick; the wine made my heart beat faster—it's a wine of emotion. This is also my first 100-point wine from Chile! The final blend contains around 3% Petit Verdot from vines planted in 2005. There are some 10,000 bottles of this, and it was all bottled all at once on January 31, 2023.

Tim Atkin MW
100/100 punten
After appearing as a single varietal in 2020, Chadwick has reverted to being a blend of Cabernet Sauvignon with 3% Petit Verdot in 2021. One of the greatest ever expressions of its Puente Alto terroir, this is a triumphant red from Francisco Baettig... The focus, balance and precision of this wine are remarkable, with acidity, brightness and what the French call ‘tension’ at its core. Stylishly wooded in 80% new oak, it combines aromas of graphite, mocha and bay leaf with a palate of black cherry, cassis, orange zest and cranberry complemented by serious, layered tannins and a lingering, satisfying finish.

James Suckling
99/100 punten 
Beautiful nose with lots of currants, red cherries, flowers, roasted chili and dark chocolate. A fine hint of balsamic. More red fruit than black fruit here with bright cherries and a hint of cigar box. Really even on the palate, with a medium to full body and effortless tannins -- plentiful and silky. Extremely fine-grained and long. Very young but the superb freshness and the tannin quality of this vintage makes you think this is already drinkable. Better from 2025.

Speciale intekenprijs: € 429,50 per fles
Gelimiteerd beschikbaar. 

James Suckling
(96-97)/100 punten
A very structured and racy PB with blackcurrant, stone and black cherry aromas and flavors. Medium to full body with racy and fine tannins that are precise and focused. Elegance with structure. 81% cabernet sauvignon and 19% merlot.

Robert Parker Wine Advocate
(95-97)/100 punten
An unusually gourmand, sensual wine from this estate, the 2022 Pichon-Longueville Baron bursts with aromas of crème de cassis, sweet dark berries, licorice, lilac and pencil shavings. On the palate, it's medium to full-bodied, layered and velvety, with excellent concentration and a rather rich, supple profile. A blend of 81% Cabernet Sauvignon and 19% Merlot, it's the result of sub-block by sub-block picking and cooler than usual fermentation temperatures.


Speciale intekenprijs: € 195,00 per fles
Zeer gelimiteerd beschikbaar

Decanter
97/100 punten 
A delicious wine that stands out from many in the vintage. A ton of personality, with a sappy, raspberry, autumnal berry fruit as it opens and travels through the palate, with rose petals on the edge that give a beautiful uplift along with the classic trace of mint. Its tannins are a little more angular than you find in the 2010 and 2009, but it is starting to lengthen and open, although this was a vintage that was not immediately impressive in the way that the previous two had been. A stately Latour, one that needs another few years to really show its place. The last Latour to be sold en primeur in the old system. 34% of overall production. Harvest September 12 to 26.

Wine Enthusiast
97/100 punten
Big tannins and impressive fruits are the hallmarks of this impressive wine. It is also subtle, not showing all its flavors at once, hiding beneath tannins and structure. For this fruity vintage, it shows a strong sense of direct, solid structure, only allowing the strong black plum and berry flavors to come through slowly. It is for the long haul, so don't drink before 2022, even better later.

Wine Spectator
96/100 punten 
This has a gorgeous core of steeped plum, boysenberry and black currant coulis flavors, backed by a prominent graphite note that drives through the lengthy finish, where extra hints of anise and sweet tobacco flitter in the background. Regal. 

Neal Martin (Vinous)
96/100 punten 
The 2011 Latour is well-defined on the nose with blackberry, bilberry, cedar, hoisin and a touch of mint. There is impressive intensity here, regal and convincing. The palate is medium-bodied with grippy tannins. There is a solid backbone to this wine, plenty of freshness, quite powerful towards the finish with superb persistence. Wonderful. Tasted blind at the annual 10-Year-On tasting.

James Suckling
95/100 punten
The nose is complex, featuring smoke, meat and hints of wood, with currants, olives and berries underneath. Full body with super-velvety tannins. The strong acidity gives the wine an edginess. Love the spicy, subtly fruity finish. Steely. Try in 2020.

Robert Parker’s Wine Advocate
(93-95)/100 punten
A blend of 84.5% Cabernet Sauvignon, 15% Merlot and 0.5% Petit Verdot, the 2011 Latour represents only 34% of the crop. It hit 13.1% natural alcohol. One of the vintage's most compelling wines, it possesses a dense ruby/purple color as well as a sweet, open-knit personality with ripe tannin, superb intensity, good purity and harmony, a medium to full-bodied mouthfeel, and lots of crushed rock, floral and black as well as blue fruit notes in addition to hints of ink and forest floor. This beautifully rich, savory Latour will be surprisingly drinkable in 4-5 years, and should age easily for two decades or more.

Speciale intekenprijs: € 725,00 per fles
Zeer gelimiteerd beschikbaar. Max. 3 flessen te bestellen per klant
Per 1 fles in originele kist

James Suckling
97/100 punten
Lime and spicy pear with crushed stone. Kumquats. Smoke and iron. Kiwi. Full and rounded with bitter pear and steel. Dried limes. Unique minerality. Bright acidity. Touch of sweetness at the end that makes it fascinating. 65% sauvignon blanc and 35% semillon. September release.

Speciale intekenprijs: € 175,00 per fles
Gelimiteerd beschikbaar. Max. 6 flessen te bestellen per klant

Jane Anson (Inside Bordeaux)
98/100 punten 
A great vintage of the iconic Solaia, full of cloves, sage, graphite, grilled dried herbs, underbrush and roasted cherry pit. There's fruit too, bilberry and cassis, juicy and mouthwatering, both understated and exuberant, ensuring a Tuscan fingerprint despite its majority Cabernet Sauvignon construction. Has grip and length, and effortless charm, reflecting an excellent vintage with low yields after a hot dry summer. Antinori family showing once again why this wine, that comes from 20ha the sunniest slopes of the Tignanello estate, set at 350-400m altitude, is so hard to resist. Winemaking director Renzo Cotarella.

James Suckling
98/100 punten 
Subtle and beautiful on the nose with currants, flowers and light sage aromas that follow through to a full body with ultra-fine tannins and a long and flavorful finish. Extremely polished and poised. Classy. 

Vinous
97/100 punten 
The 2020 Solaia is an infant. I expected a more exuberant wine, but the 2020 is built along more classic lines. Black cherry, plum, gravel, incense, smoke, pencil shavings and spice all open effortlessly. As always, Solaia is a Cabernet Sauvignon-based wine, but it is a Cabernet that is distinctly Italian, with plenty of Tuscan acid and structure driving through the mid-palate and into the finish. The 2020 is a terrific example of the recent stylistic shift at Antinori. In the past, richness and opulence were qualities of a vintage that would have been amplified in the vineyard and cellar. Today, the aim is to capture a more balanced expression of these kinds of vintages, and that very much comes through.

The Wine Independent
97/100 punten
The 2020 Solaia is a blend of Cabernet Sauvignon, Sangiovese, and Cabernet Franc. Deep garnet-purple in color, it needs a little coaxing to bring out notes of warm cassis, black cherry compote, and black raspberries, followed by hints of cedar chest, unsmoked cigars, violets, and cardamom. The full-bodied palate is densely laden with rich, bold black fruits, supported by a firm backbone of ripe, grainy tannins and jaw-dropping tension, finishing long and lifted.

Decanter
97/100 punten
Baked black fruit, ripe, fragrant and intense on the nose. Bright and sour fruit on the palate, quite a sharp initial tang from the high acidity before rich, sunny, ripe strawberries and raspberries come into play with liquorice, toast and cedar aspects giving the spiced element to the expression and graphite offering minerality. This is a powerful wine no doubt, bordering on too hedonistic at times - a result of the hot and dry summer, it's sensual, rich and flashy but the sense of control and layers of juicy freshness help balance the opulence with refinement. Clearly confident and charismatic, fans of this style will delight with Solaia in 2020. Made by Renzo Cotarella, Stefano Caraneto and Pietro Dogliani.

Colin Hay (The Drinks Business)
97+/100 punten
A very accomplished and impressive Solaia. The minerality is very evident. Tasted alongside Massetino, this is a little richer and broader aromatically, but also less effusive and more held back at this stage too. There’s a subtle florality, a little note of sage too, and freshly grated liquorice root. But it’s the patchouli and the parfumiers’ essences of dried flowers that give this its aromatic identity. On the palate this is pure and quite classical, with incredibly soft tannins and lovely cedary and graphite notes. It’s rather more Bordellais than Massetino in a way. Lithe and with great layering and complexity, this is very long and exudes harmony and balance. As ever for me, this seems the most stylish and refined of the super-Tuscan superstars.

Robert Parker’s Wine Advocate
96/100 punten
Inky dark in appearance, the 2020 Solaia is mostly Cabernet Sauvignon with smaller percentages of Cabernet Franc and Sangiovese. This vintage unfolds to exuberant richness and thick layers of blackberry and plum. The tannins are sweet and expertly crafted, adding both depth and fruit weight. The 2020 vintage is quite bold, and it plays its best cards in terms of texture and mouthfeel. It’s a bigger, more accessible wine compared to the last two vintages on the market. Spice, toasted coffee bean and more dark fruit color this full-bodied Tuscan red.

Speciale intekenprijs: € 355,00 per fles

OWC (Original Wooden Case) 3: bij afname van 3 of 6 flessen verpakt in originele houten kist.

Colin Hay (The Drinks Business)
98/100 punten
This is a super Tuscan in the sense that it’s super and it’s Tuscan – but it is no powerhouse. A wine of grace, elegance and finesse. Even at this nascent stage, it’s quite simply ethereal. The minerality is again very evident – crushed rock, manganese and iron oxides. And it’s fabulously pure-fruited with lovely plump crunchy raspberries. The Cabernet Franc brings further freshness and a lovely leafiness to the aromatics and a coolness to the palate. The tannins are graciously grippy, accentuating the leafy Cabernet notes that seem to build as the wine is slowly sculpted and chiselled in the mouth. Wow. This works so well. A truly fabulous wine and something of a revelation. 

Robert Parker’s Wine Advocate
96/100 punten 
The Masseto 2021 Massetino is mostly Merlot with a touch of Cabernet Franc for good measure. The wine (packaged in a heavy glass bottle) is very richly concentrated and layered. You see (and taste) the opulent texture of the wine as it slowly coats the glass. Quality fruit is matched by carefully selected oak, and the intensity of both builds on the palate. This vintage is poised for especially long cellar aging. This vintage of Massetino (2021) scores neck-in-neck with the current vintage (2020) of Masseto.

James Suckling
96/100 punten 
Sweet berries with violet and rose aromas. Raspberries. So perfumed. Medium-bodied with very fine velvety tannins that run the length of the wine. Vibrant at the end. Second wine of Masseto. Best ever. Drink in 2027 but already a joy to taste.

Jane Anson (Inside Bordeaux)
93/100 punten 
Vivid ruby red colour, opening up to show ripe and seductive layers of damson and black cherry, along with grilled spices and coffee, espresso, cocoa bean. Clear complexity and generosity, sleek, impressive. Winemaker Eleonora Marconi, working alongside Axel Heinz since 2018, now taking over after his departure. Natural yeast fermentation, 50% new oak.

Lisa Perrotti-Brown MW (The Wine Independent)
94/100 punten  
The 2021 Massetino, 90% Merlot and 10% Cabernet Franc, is deep garnet-purple in color. After a swirl or two, it explodes from the glass with bombastic notes of stewed black plums, boysenberries, and blackberry pie, followed by hints of Indian spices, licorice, and fragrant soil. The big, concentrated, full-bodied palate is jam packed with black fruit preserves, framed by velvety tannins and oodles of freshness, finishing long and spicy.

Vinous
94/100 punten 
The 2021 Massetino is a supremely elegant and gracious wine. Silky tannins caress a core of blackberry, espresso, mocha, licorice, cloves and lavender. All the elements are so nicely balanced in this super-appealing, racy second wine from Masseto.

Speciale intekenprijs: € 395,00 per fles

Gelimiteerd beschikbaar. Max. 6 flessen per klant

OWC (Original Wooden Case) 3: per fles te bestellen, maar bij afname van 3 of 6 flessen verpakt in originele houten kist.